Blogs

Shio-koji - the One Ingredient I Always Keep in...
Learn how to make shio-koji at home with this simple recipe. A versatile Japanese seasoning that enhances the flavor of fish, chicken, and more
Shio-koji - the One Ingredient I Always Keep in...
Learn how to make shio-koji at home with this simple recipe. A versatile Japanese seasoning that enhances the flavor of fish, chicken, and more

Mark Your Calendar: Spring Bazaar on April 12 & 13
Join me at Spring Bazaar on April 12-13 in Portland! Discover new houseware finds, plus buttery shortbread from Mio’s Delectables.
Mark Your Calendar: Spring Bazaar on April 12 & 13
Join me at Spring Bazaar on April 12-13 in Portland! Discover new houseware finds, plus buttery shortbread from Mio’s Delectables.

Behind The Scenes - okappa Japan Trip Feb 2025:...
Join me as I share the Japanese culinary delights that hold a special place in my heart.
Behind The Scenes - okappa Japan Trip Feb 2025:...
Join me as I share the Japanese culinary delights that hold a special place in my heart.

A Guide to Tawashi: Finding the Right Brush for...
Tawashi brushes have been a staple in Japanese households for over a century, offering an eco-friendly and effective way to clean everything from cookware to fresh produce. Traditionally made from...
A Guide to Tawashi: Finding the Right Brush for...
Tawashi brushes have been a staple in Japanese households for over a century, offering an eco-friendly and effective way to clean everything from cookware to fresh produce. Traditionally made from...

A Peek at My Personal Houseware Haul - okappa J...
It's been a month since I returned from Japan. While I usually embrace minimalism and strive to keep my household items to a minimum, I tend to relax these rules...
A Peek at My Personal Houseware Haul - okappa J...
It's been a month since I returned from Japan. While I usually embrace minimalism and strive to keep my household items to a minimum, I tend to relax these rules...

Kyoto-Style Ozoni : A Delicate Rice Cake Soup –...
Kyoto-style ozoni recipe with soft mochi, tender taro, and daikon in a delicate white miso broth. Simple and comforting
Kyoto-Style Ozoni : A Delicate Rice Cake Soup –...
Kyoto-style ozoni recipe with soft mochi, tender taro, and daikon in a delicate white miso broth. Simple and comforting