Echizen Lacquered Wooden Bowl

Crafted in Echizen, a region renowned for its lacquerware tradition, the Echizen Wooden Lacquer Bowl is designed for both beauty and daily use.

Its gently flared rim makes it easy to sip from, while the sturdy base provides stability. Larger than a typical miso soup bowl, it’s perfect for hearty soups, rice, or side dishes.

In Japan, lacquerware is often seen as something special—reserved for formal occasions and too delicate for daily use.  I used to think the same until I came across Shitsurindo’s bowls. 

Finished with Echizen Koshun (Hard Lacquer), a durable lacquer developed in collaboration with Fukui University, this bowl is dishwasher-safe(!!!), making it a practical choice for everyday use without sacrificing tradition.

Each one is carefully hand-lacquered in multiple layers, resulting in a flawless, even finish and remarkable durability. It’s hard to believe they are painted by hand.

Details:

Material: Natural lacquer (hand-painted), wood composite (52% wood powder, Sofmy resin)

Capacity: 13.5 fl oz

Weight: Approx. 3.6 oz

Dimensions: 4.7"D x 2.6"H

Care:

• Not safe for direct heat, microwave, or oven use.
• Avoid using metal utensils, as they ay scratch the surface.
• Do not soak in water
• If using a dishwasher, use a mild detergent and set the temperature to standard or low for longevity.
• For handwashing, use warm water with a mild dish soap and a soft sponge.  Avoid abrasive scrubbers or scouring pads.
  
• Do not store in the refridgerator, expose to direct sunlight, or keep in extremely dry conditions.
• If the lacquer has a new-product scent, placing it in a container of rice for a few das will help remove it.
• In rare cases, individuals with sensitivities may experience a reaction to lacquer.  If irritation occurs, consult a dermatologist.